WHEAT
297 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 407 G
297 G
60 G
43 G
1 G
0 G
1 G
5 G
0 G
0 G
Grains 378 G
276 G
10 G
21 G
65 G
1 G
5 G
0 G
0 G
0 G
Produce 836 G
11 G
431 G
92 G
302 G
0 G
Produce 1260 G
13 G
755 G
171 G
310 G
0 G
Meats 294 G
190 G
4 G
83 G
8 G
0 G
9 G
Meats 122 G
51 G
37 G
22 G
2 G
1 G
9 G
Fish and seafood 65 G
62 G
3 G
Fish and seafood 18 G
18 G
0 G
Eggs and dairy 517 G
32 G
479 G
6 G
Eggs and dairy 418 G
14 G
391 G
13 G
SUGARS, FATS AND NUTS 284 G
43 G
141 G
0 G
62 G
38 G
SUGARS, FATS AND NUTS 227 G
16 G
138 G
0 G
50 G
23 G
CILANTRO
ROSEMARY
DILL
MINT
OREGANO
PARSLEY
THYME
BAY LEAVES
MARJORAM
SUMMER SAVORY
CILANTRO
ROSEMARY
DILL
MINT
OREGANO
PARSLEY
THYME
BAY LEAVES
MARJORAM
SUMMER SAVORY
ALLSPICE
CINNAMON
CORIANDER
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK PEPPER
CUMIN
MAHLAB
PAPRIKA
DRY CHILI
ALLSPICE
CINNAMON
CORIANDER
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK PEPPER
CUMIN
MAHLAB
PAPRIKA
DRY CHILI
CHILI PEPPERS
SPRING ONION
TOMATO
GARLIC
LEMON
ONION
CARROT
CHILI PEPPERS
SPRING ONION
TOMATO
GARLIC
LEMON
ONION
CARROT
DATE SYRUP / SILAN
DATES
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
HONEY
YOGURT
FRUIT VINEGAR
PEPPER PASTE
WINE VINEGAR
DATE SYRUP / SILAN
DATES
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
HONEY
YOGURT
FRUIT VINEGAR
PEPPER PASTE
WINE VINEGAR
