WHEAT
297 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 407 G
297 G
60 G
43 G
1 G
0 G
1 G
5 G
0 G
0 G
Grains 341 G
229 G
30 G
9 G
9 G
3 G
7 G
0 G
0 G
54 G
Produce 836 G
11 G
431 G
92 G
302 G
0 G
Produce 1016 G
7 G
378 G
213 G
322 G
0 G
Meats 294 G
190 G
4 G
83 G
8 G
0 G
9 G
Meats 166 G
25 G
79 G
44 G
3 G
9 G
6 G
Fish and seafood 65 G
62 G
3 G
Fish and seafood 56 G
46 G
10 G
Eggs and dairy 517 G
32 G
479 G
6 G
Eggs and dairy 804 G
59 G
712 G
33 G
SUGARS, FATS AND NUTS 284 G
43 G
141 G
0 G
62 G
38 G
SUGARS, FATS AND NUTS 202 G
20 G
127 G
0 G
42 G
13 G
CILANTRO
MINT
OREGANO
ROSEMARY
THYME
DILL
PARSLEY
BAY LEAVES
CHERVIL
CHIVES
MARJORAM
CILANTRO
MINT
OREGANO
ROSEMARY
THYME
DILL
PARSLEY
BAY LEAVES
CHERVIL
CHIVES
MARJORAM
ALLSPICE
CORIANDER
CUMIN
MAHLAB
NIGELA SEED
PAPRIKA
SUMAC
TURMERIC DRY
BLACK PEPPER
CINNAMON
ANISEED
CARAWAY
CLOVES
JUNIPER BERRIES
MACE
NUTMEG
WHITE PEPPER
ALLSPICE
CORIANDER
CUMIN
MAHLAB
NIGELA SEED
PAPRIKA
SUMAC
TURMERIC DRY
BLACK PEPPER
CINNAMON
ANISEED
CARAWAY
CLOVES
JUNIPER BERRIES
MACE
NUTMEG
WHITE PEPPER
CHILI PEPPERS
LEMON
SPRING ONION
TOMATO
GARLIC
ONION
CARROT
CELERY ROOT
CELERY STALKS
LEEK
CHILI PEPPERS
LEMON
SPRING ONION
TOMATO
GARLIC
ONION
CARROT
CELERY ROOT
CELERY STALKS
LEEK
DATE SYRUP / SILAN
DATES
HONEY
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
BEER
BUTTER
FRUIT VINEGAR
MAYONNAISE
MUSTARD
DATE SYRUP / SILAN
DATES
HONEY
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
BEER
BUTTER
FRUIT VINEGAR
MAYONNAISE
MUSTARD
