WHEAT
297 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 407 G
297 G
60 G
43 G
1 G
0 G
1 G
5 G
0 G
0 G
Grains 403 G
303 G
14 G
63 G
6 G
4 G
4 G
0 G
0 G
9 G
Produce 836 G
11 G
431 G
92 G
302 G
0 G
Produce 781 G
15 G
271 G
174 G
272 G
0 G
Meats 294 G
190 G
4 G
83 G
8 G
0 G
9 G
Meats 150 G
66 G
69 G
7 G
0 G
1 G
7 G
Fish and seafood 65 G
62 G
3 G
Fish and seafood 42 G
41 G
1 G
Eggs and dairy 517 G
32 G
479 G
6 G
Eggs and dairy 312 G
30 G
259 G
23 G
SUGARS, FATS AND NUTS 284 G
43 G
141 G
0 G
62 G
38 G
SUGARS, FATS AND NUTS 139 G
5 G
99 G
0 G
27 G
8 G
CILANTRO
MINT
OREGANO
ROSEMARY
DILL
PARSLEY
THYME
BAY LEAVES
LOVAGE
TARRAGON
WILD GARLIC
CILANTRO
MINT
OREGANO
ROSEMARY
DILL
PARSLEY
THYME
BAY LEAVES
LOVAGE
TARRAGON
WILD GARLIC
ALLSPICE
CINNAMON
CUMIN
MAHLAB
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK PEPPER
CORIANDER
PAPRIKA
CARAWAY
DILL SEED
ALLSPICE
CINNAMON
CUMIN
MAHLAB
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK PEPPER
CORIANDER
PAPRIKA
CARAWAY
DILL SEED
CHILI PEPPERS
LEMON
SPRING ONION
TOMATO
GARLIC
ONION
BELL PEPPERS
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
LEEK
PARSLEY ROOT
CHILI PEPPERS
LEMON
SPRING ONION
TOMATO
GARLIC
ONION
BELL PEPPERS
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
LEEK
PARSLEY ROOT
DATE SYRUP / SILAN
DATES
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
HONEY
FRUIT VINEGAR
GRAIN VINEGAR
HORSERADISH
MAYONNAISE
MUSTARD
PORK FAT
SOUR CREAM
DATE SYRUP / SILAN
DATES
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
HONEY
FRUIT VINEGAR
GRAIN VINEGAR
HORSERADISH
MAYONNAISE
MUSTARD
PORK FAT
SOUR CREAM
