WHEAT
297 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 407 G
297 G
60 G
43 G
1 G
0 G
1 G
5 G
0 G
0 G
Grains 427 G
387 G
24 G
9 G
1 G
0 G
1 G
0 G
0 G
5 G
Produce 836 G
11 G
431 G
92 G
302 G
0 G
Produce 792 G
20 G
308 G
115 G
310 G
0 G
Meats 294 G
190 G
4 G
83 G
8 G
0 G
9 G
Meats 208 G
55 G
96 G
45 G
2 G
3 G
7 G
Fish and seafood 65 G
62 G
3 G
Fish and seafood 80 G
50 G
30 G
Eggs and dairy 517 G
32 G
479 G
6 G
Eggs and dairy 633 G
31 G
579 G
23 G
SUGARS, FATS AND NUTS 284 G
43 G
141 G
0 G
62 G
38 G
SUGARS, FATS AND NUTS 213 G
27 G
95 G
0 G
78 G
13 G
CILANTRO
DILL
MINT
OREGANO
PARSLEY
ROSEMARY
THYME
BASIL
BAY LEAVES
MARJORAM
SAGE
CILANTRO
DILL
MINT
OREGANO
PARSLEY
ROSEMARY
THYME
BASIL
BAY LEAVES
MARJORAM
SAGE
ALLSPICE
CINNAMON
CORIANDER
CUMIN
MAHLAB
NIGELA SEED
PAPRIKA
SUMAC
TURMERIC DRY
BLACK PEPPER
DRY CHILI
FENNEL SEED
JUNIPER BERRIES
NUTMEG
SAFFRON
ALLSPICE
CINNAMON
CORIANDER
CUMIN
MAHLAB
NIGELA SEED
PAPRIKA
SUMAC
TURMERIC DRY
BLACK PEPPER
DRY CHILI
FENNEL SEED
JUNIPER BERRIES
NUTMEG
SAFFRON
CHILI PEPPERS
SPRING ONION
GARLIC
LEMON
ONION
TOMATO
CARROT
CELERY STALKS
DRIED MUSHROOMS
FENNEL
TRUFFLES
CHILI PEPPERS
SPRING ONION
GARLIC
LEMON
ONION
TOMATO
CARROT
CELERY STALKS
DRIED MUSHROOMS
FENNEL
TRUFFLES
DATE SYRUP / SILAN
DATES
HONEY
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
OLIVE OIL
OLIVES
ANCHOVIES
CAPERS
CREAM
PORK FAT
TOMATO PASTE
WINE
WINE VINEGAR
DATE SYRUP / SILAN
DATES
HONEY
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
OLIVE OIL
OLIVES
ANCHOVIES
CAPERS
CREAM
PORK FAT
TOMATO PASTE
WINE
WINE VINEGAR
