WHEAT
297 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 407 G
297 G
60 G
43 G
1 G
0 G
1 G
5 G
0 G
0 G
Grains 410 G
333 G
36 G
32 G
4 G
0 G
1 G
0 G
0 G
4 G
Produce 836 G
11 G
431 G
92 G
302 G
0 G
Produce 575 G
11 G
205 G
156 G
169 G
0 G
Meats 294 G
190 G
4 G
83 G
8 G
0 G
9 G
Meats 250 G
102 G
65 G
78 G
1 G
2 G
2 G
Fish and seafood 65 G
62 G
3 G
Fish and seafood 41 G
27 G
14 G
Eggs and dairy 517 G
32 G
479 G
6 G
Eggs and dairy 308 G
27 G
262 G
19 G
SUGARS, FATS AND NUTS 284 G
43 G
141 G
0 G
62 G
38 G
SUGARS, FATS AND NUTS 161 G
7 G
121 G
0 G
18 G
15 G
DILL
MINT
ROSEMARY
THYME
CILANTRO
OREGANO
PARSLEY
ANDEAN MINT
BOLDO
DILL
MINT
ROSEMARY
THYME
CILANTRO
OREGANO
PARSLEY
ANDEAN MINT
BOLDO
ALLSPICE
CORIANDER
MAHLAB
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK PEPPER
CINNAMON
CUMIN
PAPRIKA
DRY CHILI
ALLSPICE
CORIANDER
MAHLAB
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK PEPPER
CINNAMON
CUMIN
PAPRIKA
DRY CHILI
CHILI PEPPERS
SPRING ONION
GARLIC
LEMON
ONION
TOMATO
BELL PEPPERS
LIME
CHILI PEPPERS
SPRING ONION
GARLIC
LEMON
ONION
TOMATO
BELL PEPPERS
LIME
DATE SYRUP / SILAN
DATES
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
HONEY
MAYONNAISE
MUSTARD
PEPPER PASTE
PISCO
WINE
WINE VINEGAR
DATE SYRUP / SILAN
DATES
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
HONEY
MAYONNAISE
MUSTARD
PEPPER PASTE
PISCO
WINE
WINE VINEGAR
