WHEAT
297 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 407 G
297 G
60 G
43 G
1 G
0 G
1 G
5 G
0 G
0 G
Grains 428 G
208 G
188 G
21 G
2 G
0 G
2 G
1 G
1 G
5 G
Produce 836 G
11 G
431 G
92 G
302 G
0 G
Produce 834 G
16 G
399 G
97 G
285 G
0 G
Meats 294 G
190 G
4 G
83 G
8 G
0 G
9 G
Meats 237 G
124 G
3 G
38 G
59 G
2 G
11 G
Fish and seafood 65 G
62 G
3 G
Fish and seafood 53 G
51 G
2 G
Eggs and dairy 517 G
32 G
479 G
6 G
Eggs and dairy 396 G
29 G
329 G
38 G
SUGARS, FATS AND NUTS 284 G
43 G
141 G
0 G
62 G
38 G
SUGARS, FATS AND NUTS 261 G
46 G
141 G
0 G
52 G
22 G
DILL
OREGANO
ROSEMARY
CILANTRO
MINT
PARSLEY
THYME
DILL
OREGANO
ROSEMARY
CILANTRO
MINT
PARSLEY
THYME
ALLSPICE
MAHLAB
NIGELA SEED
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
PAPRIKA
SUMAC
TURMERIC DRY
BLACK LIME
DRY CHILI
GINGER
GREEN CARDAMOM
SAFFRON
ALLSPICE
MAHLAB
NIGELA SEED
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
PAPRIKA
SUMAC
TURMERIC DRY
BLACK LIME
DRY CHILI
GINGER
GREEN CARDAMOM
SAFFRON
SPRING ONION
TOMATO
CHILI PEPPERS
GARLIC
LEMON
ONION
GINGER
LIME
ROSEWATER
SPRING ONION
TOMATO
CHILI PEPPERS
GARLIC
LEMON
ONION
GINGER
LIME
ROSEWATER
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
DATE SYRUP / SILAN
DATES
HONEY
CLARIFIED BUTTER
PISTACHIOS
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
DATE SYRUP / SILAN
DATES
HONEY
CLARIFIED BUTTER
PISTACHIOS
