Quantifying culinary diversity across countries.
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In Ireland, people consume about 2605 g of food per day, with produce taking the biggest share at 34%, and fish and seafood coming in last at 2%. In United Arab Emirates, the daily total is around 1733 g, with produce leading at 35% and fish and seafood at the bottom with 4%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 354 G
264 G
16 G
30 G
14 G
1 G
15 G
0 G
0 G
14 G
Grains 393 G
292 G
96 G
5 G
0 G
0 G
0 G
0 G
0 G
0 G
Produce 884 G
4 G
350 G
217 G
313 G
0 G
Produce 603 G
48 G
262 G
81 G
186 G
0 G
Meats 230 G
73 G
81 G
54 G
9 G
4 G
9 G
Meats 180 G
106 G
2 G
32 G
24 G
9 G
7 G
Fish and seafood 58 G
53 G
5 G
Fish and seafood 71 G
65 G
6 G
Eggs and dairy 754 G
29 G
703 G
22 G
Eggs and dairy 278 G
21 G
247 G
10 G
SUGARS, FATS AND NUTS 325 G
19 G
234 G
0 G
49 G
23 G
SUGARS, FATS AND NUTS 208 G
31 G
78 G
0 G
78 G
21 G
BAY LEAVES
CHIVES
ROSEMARY
SAGE
WILD GARLIC
MINT
PARSLEY
THYME
CILANTRO
BAY LEAVES
CHIVES
ROSEMARY
SAGE
WILD GARLIC
MINT
PARSLEY
THYME
CILANTRO
CARAWAY
GINGER
NUTMEG
WHITE PEPPER
ALLSPICE
BLACK PEPPER
CLOVES
BLACK LIME
CINNAMON
CORIANDER
CUMIN
DRY CHILI
FENUGREEK
GREEN CARDAMOM
SAFFRON
TURMERIC DRY
CARAWAY
GINGER
NUTMEG
WHITE PEPPER
ALLSPICE
BLACK PEPPER
CLOVES
BLACK LIME
CINNAMON
CORIANDER
CUMIN
DRY CHILI
FENUGREEK
GREEN CARDAMOM
SAFFRON
TURMERIC DRY
CARROT
CELERY STALKS
LEEK
GARLIC
ONION
GINGER
LEMON
ORANGE WATER
ROSEWATER
CARROT
CELERY STALKS
LEEK
GARLIC
ONION
GINGER
LEMON
ORANGE WATER
ROSEWATER
BEEF FAT
BEER
BUTTER
CREAM
FRUIT VINEGAR
GRAIN VINEGAR
HP SAUCE
LAMB FAT
MUSTARD
WORCESTERSHIRE SAUCE
HONEY
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
PISTACHIOS
SESAME SEEDS
TAHINI
TAMARIND
BEEF FAT
BEER
BUTTER
CREAM
FRUIT VINEGAR
GRAIN VINEGAR
HP SAUCE
LAMB FAT
MUSTARD
WORCESTERSHIRE SAUCE
HONEY
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
PISTACHIOS
SESAME SEEDS
TAHINI
TAMARIND
