Quantifying culinary diversity across countries.
Compare countries
VS
In Ireland, people consume about 2605 g of food per day, with produce taking the biggest share at 34%, and fish and seafood coming in last at 2%. In Tajikistan, the daily total is around 1936 g, with produce leading at 49% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 354 G
264 G
16 G
30 G
14 G
1 G
15 G
0 G
0 G
14 G
Grains 491 G
431 G
40 G
2 G
16 G
0 G
0 G
0 G
0 G
2 G
Produce 884 G
4 G
350 G
217 G
313 G
0 G
Produce 953 G
12 G
720 G
114 G
97 G
0 G
Meats 230 G
73 G
81 G
54 G
9 G
4 G
9 G
Meats 115 G
8 G
1 G
65 G
20 G
0 G
21 G
Fish and seafood 58 G
53 G
5 G
Fish and seafood 2 G
2 G
0 G
Eggs and dairy 754 G
29 G
703 G
22 G
Eggs and dairy 279 G
11 G
265 G
3 G
SUGARS, FATS AND NUTS 325 G
19 G
234 G
0 G
49 G
23 G
SUGARS, FATS AND NUTS 96 G
2 G
54 G
0 G
36 G
4 G
CHIVES
ROSEMARY
SAGE
THYME
BAY LEAVES
MINT
PARSLEY
WILD GARLIC
CILANTRO
DILL
ZIZIPHORA
CHIVES
ROSEMARY
SAGE
THYME
BAY LEAVES
MINT
PARSLEY
WILD GARLIC
CILANTRO
DILL
ZIZIPHORA
ALLSPICE
CLOVES
GINGER
NUTMEG
WHITE PEPPER
BLACK PEPPER
CARAWAY
CINNAMON
CORIANDER
CUMIN
DILL SEED
DRY CHILI
GREEN CARDAMOM
NIGELA SEED
SUMAC
TURMERIC DRY
ALLSPICE
CLOVES
GINGER
NUTMEG
WHITE PEPPER
BLACK PEPPER
CARAWAY
CINNAMON
CORIANDER
CUMIN
DILL SEED
DRY CHILI
GREEN CARDAMOM
NIGELA SEED
SUMAC
TURMERIC DRY
CARROT
CELERY STALKS
LEEK
GARLIC
ONION
GINGER
CARROT
CELERY STALKS
LEEK
GARLIC
ONION
GINGER
BEEF FAT
BEER
BUTTER
CREAM
FRUIT VINEGAR
GRAIN VINEGAR
HP SAUCE
MUSTARD
WORCESTERSHIRE SAUCE
HONEY
LAMB FAT
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
BEEF FAT
BEER
BUTTER
CREAM
FRUIT VINEGAR
GRAIN VINEGAR
HP SAUCE
MUSTARD
WORCESTERSHIRE SAUCE
HONEY
LAMB FAT
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
