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Hungarian vs Jordanian food & cuisine

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Hungary

Jordan

In Hungary, people consume about 1932 g of food per day, with produce taking the biggest share at 30%, and fish and seafood coming in last at 1%. In Jordan, the daily total is around 1351 g, with produce leading at 38% and fish and seafood at the bottom with 1%.

Staple ingredients Key flavorings

Hungary

Jordan

The average Hungarian daily plate size is

The average Jordanian daily plate size is

1932 g.

1351 g.

Grains

Fish and seafood

Produce

Eggs and dairy

Meats

Sugar, fats and nuts

Grains 346 G

WHEAT

321 G

RICE

18 G

CORN

0 G

BARLEY

1 G

RYE

2 G

OATS

2 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

2 G

Grains 282 G

WHEAT

232 G

RICE

45 G

CORN

4 G

BARLEY

1 G

RYE

0 G

OATS

0 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

0 G

Produce 579 G

PULSES

7 G

VEGETABLES

242 G

STARCHY ROOTS

106 G

FRUITS

224 G

SEA PLANTS

0 G

Produce 508 G

PULSES

16 G

VEGETABLES

320 G

STARCHY ROOTS

71 G

FRUITS

86 G

SEA PLANTS

0 G

Meats 231 G

POULTRY

76 G

PORK

137 G

BEEF

15 G

MUTTON AND GOAT

0 G

OTHER MEAT

1 G

OFFALS

2 G

Meats 102 G

POULTRY

66 G

PORK

0 G

BEEF

20 G

MUTTON AND GOAT

12 G

OTHER MEAT

0 G

OFFALS

4 G

Fish and seafood 17 G

FISH

16 G

SEAFOOD

1 G

Fish and seafood 13 G

FISH

13 G

SEAFOOD

0 G

Eggs and dairy 553 G

EGGS

39 G

MILK AND DAIRY

493 G

ANIMAL FATS

21 G

Eggs and dairy 230 G

EGGS

12 G

MILK AND DAIRY

213 G

ANIMAL FATS

5 G

SUGARS, FATS AND NUTS 206 G

NUTS

2 G

SWEETENERS

147 G

SUGAR CROPS

0 G

VEG OILS

51 G

OILCROPS

6 G

SUGARS, FATS AND NUTS 216 G

NUTS

15 G

SWEETENERS

129 G

SUGAR CROPS

0 G

VEG OILS

53 G

OILCROPS

19 G

Herbs

DILL

MARJORAM

SUMMER SAVORY

TARRAGON

WILD GARLIC

OREGANO

PARSLEY

BAY LEAVES

MINT

THYME

Hungary

Common

Jordan

DILL

MARJORAM

SUMMER SAVORY

TARRAGON

WILD GARLIC

OREGANO

PARSLEY

BAY LEAVES

MINT

THYME

Spices

CARAWAY

CELERY SEED

JUNIPER BERRIES

PAPRIKA

SMOKED PAPRIKA

WHITE PEPPER

ALLSPICE

BLACK PEPPER

CUMIN

DRY CHILI

CINNAMON

CORIANDER

GREEN CARDAMOM

NIGELA SEED

SAFFRON

SUMAC

TURMERIC DRY

Hungary

Common

Jordan

CARAWAY

CELERY SEED

JUNIPER BERRIES

PAPRIKA

SMOKED PAPRIKA

WHITE PEPPER

ALLSPICE

BLACK PEPPER

CUMIN

DRY CHILI

CINNAMON

CORIANDER

GREEN CARDAMOM

NIGELA SEED

SAFFRON

SUMAC

TURMERIC DRY

Aromatics

BELL PEPPERS

CARROT

CELERY ROOT

PARSLEY ROOT

TOMATO

CHILI PEPPERS

GARLIC

ONION

LEMON

ORANGE WATER

ROSEWATER

Hungary

Common

Jordan

BELL PEPPERS

CARROT

CELERY ROOT

PARSLEY ROOT

TOMATO

CHILI PEPPERS

GARLIC

ONION

LEMON

ORANGE WATER

ROSEWATER

Condiments

BRANDY

CRÈME FRAÎCHE

DUCK FAT

FRUIT VINEGAR

HONEY

HORSERADISH

MUSTARD

PEPPER PASTE

PORK FAT

SOUR CREAM

CLARIFIED BUTTER

DATES

DRIED YOGURT

OLIVE OIL

POMEGRANATE MOLASSES

SESAME SEEDS

TAHINI

TOMATO PASTE

YOGURT

Hungary

Common

Jordan

BRANDY

CRÈME FRAÎCHE

DUCK FAT

FRUIT VINEGAR

HONEY

HORSERADISH

MUSTARD

PEPPER PASTE

PORK FAT

SOUR CREAM

CLARIFIED BUTTER

DATES

DRIED YOGURT

OLIVE OIL

POMEGRANATE MOLASSES

SESAME SEEDS

TAHINI

TOMATO PASTE

YOGURT

See full HUNGARY profile

See full JORDAN profile

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