Quantifying culinary diversity across countries.
Compare countries
VS
In Germany, people consume about 2252 g of food per day, with produce taking the biggest share at 37%, and fish and seafood coming in last at 2%. In Mozambique, the daily total is around 1182 g, with produce leading at 58% and eggs and dairy at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 270 G
193 G
19 G
17 G
1 G
21 G
17 G
0 G
0 G
2 G
Grains 332 G
60 G
108 G
151 G
0 G
0 G
0 G
2 G
11 G
0 G
Produce 830 G
1 G
392 G
179 G
258 G
0 G
Produce 690 G
25 G
94 G
487 G
83 G
0 G
Meats 218 G
49 G
122 G
39 G
2 G
2 G
4 G
Meats 25 G
13 G
9 G
2 G
0 G
0 G
1 G
Fish and seafood 35 G
31 G
4 G
Fish and seafood 37 G
35 G
2 G
Eggs and dairy 651 G
44 G
572 G
35 G
Eggs and dairy 15 G
4 G
10 G
1 G
SUGARS, FATS AND NUTS 248 G
45 G
127 G
0 G
60 G
16 G
SUGARS, FATS AND NUTS 83 G
5 G
31 G
16 G
23 G
8 G
CHIVES
DILL
LOVAGE
MARJORAM
SUMMER SAVORY
THYME
WILD GARLIC
BAY LEAVES
PARSLEY
AFRICAN BASIL
CILANTRO
LEMONGRASS
CHIVES
DILL
LOVAGE
MARJORAM
SUMMER SAVORY
THYME
WILD GARLIC
BAY LEAVES
PARSLEY
AFRICAN BASIL
CILANTRO
LEMONGRASS
ALLSPICE
CARAWAY
JUNIPER BERRIES
MUSTARD SEEDS
NUTMEG
VANILLA
WHITE PEPPER
BLACK PEPPER
CALABASH NUTMEG
CLOVES
CUBEB PEPPER
CUMIN
DRY CHILI
GINGER
GRAINS OF PARADISE
PAPRIKA
TURMERIC DRY
ALLSPICE
CARAWAY
JUNIPER BERRIES
MUSTARD SEEDS
NUTMEG
VANILLA
WHITE PEPPER
BLACK PEPPER
CALABASH NUTMEG
CLOVES
CUBEB PEPPER
CUMIN
DRY CHILI
GINGER
GRAINS OF PARADISE
PAPRIKA
TURMERIC DRY
CARROT
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
GARLIC
ONION
CHILI PEPPERS
GINGER
LEMON
LIME
TOMATO
CARROT
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
GARLIC
ONION
CHILI PEPPERS
GINGER
LEMON
LIME
TOMATO
BEER
BUTTER
CREAM
CRÈME FRAÎCHE
FRUIT VINEGAR
HORSERADISH
MUSTARD
PORK FAT
WINE
HONEY
COCONUT MILK
DRIED FISH/SEAFOOD
FERMENTED FISH/SEAFOOD
SESAME SEEDS
TAMARIND
BEER
BUTTER
CREAM
CRÈME FRAÎCHE
FRUIT VINEGAR
HORSERADISH
MUSTARD
PORK FAT
WINE
HONEY
COCONUT MILK
DRIED FISH/SEAFOOD
FERMENTED FISH/SEAFOOD
SESAME SEEDS
TAMARIND
