Quantifying culinary diversity across countries.
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In Germany, people consume about 2252 g of food per day, with produce taking the biggest share at 37%, and fish and seafood coming in last at 2%. In Canada, the daily total is around 2313 g, with produce leading at 37% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 270 G
193 G
19 G
17 G
1 G
21 G
17 G
0 G
0 G
2 G
Grains 345 G
231 G
46 G
57 G
1 G
6 G
2 G
0 G
0 G
2 G
Produce 830 G
1 G
392 G
179 G
258 G
0 G
Produce 857 G
23 G
308 G
205 G
267 G
0 G
Meats 218 G
49 G
122 G
39 G
2 G
2 G
4 G
Meats 249 G
111 G
59 G
73 G
3 G
1 G
2 G
Fish and seafood 35 G
31 G
4 G
Fish and seafood 57 G
37 G
20 G
Eggs and dairy 651 G
44 G
572 G
35 G
Eggs and dairy 528 G
42 G
446 G
40 G
SUGARS, FATS AND NUTS 248 G
45 G
127 G
0 G
60 G
16 G
SUGARS, FATS AND NUTS 277 G
43 G
137 G
0 G
74 G
23 G
BAY LEAVES
LOVAGE
MARJORAM
WILD GARLIC
CHIVES
DILL
PARSLEY
SUMMER SAVORY
THYME
OREGANO
BAY LEAVES
LOVAGE
MARJORAM
WILD GARLIC
CHIVES
DILL
PARSLEY
SUMMER SAVORY
THYME
OREGANO
ALLSPICE
MUSTARD SEEDS
VANILLA
WHITE PEPPER
BLACK PEPPER
CARAWAY
JUNIPER BERRIES
NUTMEG
CORIANDER
PAPRIKA
ALLSPICE
MUSTARD SEEDS
VANILLA
WHITE PEPPER
BLACK PEPPER
CARAWAY
JUNIPER BERRIES
NUTMEG
CORIANDER
PAPRIKA
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
CARROT
GARLIC
ONION
CELERY STALKS
LEMON
SHALLOT
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
CARROT
GARLIC
ONION
CELERY STALKS
LEMON
SHALLOT
BEER
CRÈME FRAÎCHE
HONEY
HORSERADISH
PORK FAT
WINE
BUTTER
CREAM
FRUIT VINEGAR
MUSTARD
GOOSE FAT
GRAIN VINEGAR
HP SAUCE
LIQUID SMOKE
MAPLE SYRUP
PECANS
WHISKEY
WINE VINEGAR
WORCESTERSHIRE SAUCE
BEER
CRÈME FRAÎCHE
HONEY
HORSERADISH
PORK FAT
WINE
BUTTER
CREAM
FRUIT VINEGAR
MUSTARD
GOOSE FAT
GRAIN VINEGAR
HP SAUCE
LIQUID SMOKE
MAPLE SYRUP
PECANS
WHISKEY
WINE VINEGAR
WORCESTERSHIRE SAUCE
