WHEAT
462 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 550 G
462 G
9 G
58 G
10 G
0 G
5 G
0 G
0 G
6 G
Grains 387 G
333 G
44 G
5 G
4 G
0 G
1 G
0 G
0 G
0 G
Produce 470 G
0 G
195 G
137 G
138 G
0 G
Produce 804 G
21 G
357 G
155 G
227 G
0 G
Meats 109 G
51 G
28 G
18 G
3 G
2 G
7 G
Meats 99 G
57 G
2 G
33 G
4 G
0 G
3 G
Fish and seafood 29 G
28 G
1 G
Fish and seafood 24 G
20 G
4 G
Eggs and dairy 499 G
29 G
456 G
14 G
Eggs and dairy 277 G
14 G
257 G
6 G
SUGARS, FATS AND NUTS 168 G
12 G
126 G
0 G
25 G
5 G
SUGARS, FATS AND NUTS 282 G
36 G
175 G
0 G
50 G
21 G
DILL
MARIGOLD
SUMMER SAVORY
TARRAGON
WILD GARLIC
BAY LEAVES
CILANTRO
MINT
PARSLEY
THYME
MARJORAM
OREGANO
DILL
MARIGOLD
SUMMER SAVORY
TARRAGON
WILD GARLIC
BAY LEAVES
CILANTRO
MINT
PARSLEY
THYME
MARJORAM
OREGANO
BLUE FENUGREEK
FENUGREEK
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
ALLSPICE
ANISEED
CINNAMON
GREEN CARDAMOM
MAHLAB
NIGELA SEED
SUMAC
TURMERIC DRY
BLUE FENUGREEK
FENUGREEK
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
ALLSPICE
ANISEED
CINNAMON
GREEN CARDAMOM
MAHLAB
NIGELA SEED
SUMAC
TURMERIC DRY
GARLIC
ONION
TOMATO
CHILI PEPPERS
LEMON
MASTIC
ORANGE WATER
ROSEWATER
GARLIC
ONION
TOMATO
CHILI PEPPERS
LEMON
MASTIC
ORANGE WATER
ROSEWATER
FRUIT MOLASSES
HONEY
PEPPER PASTE
WINE
WINE VINEGAR
POMEGRANATE MOLASSES
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DATES
DRIED YOGURT
OLIVE OIL
PISTACHIOS
SESAME SEEDS
TAHINI
FRUIT MOLASSES
HONEY
PEPPER PASTE
WINE
WINE VINEGAR
POMEGRANATE MOLASSES
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DATES
DRIED YOGURT
OLIVE OIL
PISTACHIOS
SESAME SEEDS
TAHINI
