WHEAT
462 G
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 550 G
462 G
9 G
58 G
10 G
0 G
5 G
0 G
0 G
6 G
Grains 505 G
436 G
56 G
10 G
1 G
1 G
0 G
0 G
0 G
1 G
Produce 470 G
0 G
195 G
137 G
138 G
0 G
Produce 367 G
5 G
201 G
64 G
87 G
0 G
Meats 109 G
51 G
28 G
18 G
3 G
2 G
7 G
Meats 27 G
5 G
0 G
8 G
10 G
1 G
3 G
Fish and seafood 29 G
28 G
1 G
Fish and seafood 1 G
1 G
0 G
Eggs and dairy 499 G
29 G
456 G
14 G
Eggs and dairy 116 G
4 G
108 G
4 G
SUGARS, FATS AND NUTS 168 G
12 G
126 G
0 G
25 G
5 G
SUGARS, FATS AND NUTS 67 G
4 G
41 G
0 G
19 G
3 G
MARIGOLD
SUMMER SAVORY
TARRAGON
THYME
WILD GARLIC
BAY LEAVES
CILANTRO
DILL
MINT
PARSLEY
FENUGREEK LEAVES
MARIGOLD
SUMMER SAVORY
TARRAGON
THYME
WILD GARLIC
BAY LEAVES
CILANTRO
DILL
MINT
PARSLEY
FENUGREEK LEAVES
BLUE FENUGREEK
FENUGREEK
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
BLACK CARDAMOM
CINNAMON
FENNEL SEED
GREEN CARDAMOM
NIGELA SEED
PAPRIKA
SAFFRON
SUMAC
TURMERIC DRY
BLUE FENUGREEK
FENUGREEK
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
BLACK CARDAMOM
CINNAMON
FENNEL SEED
GREEN CARDAMOM
NIGELA SEED
PAPRIKA
SAFFRON
SUMAC
TURMERIC DRY
TOMATO
GARLIC
ONION
GINGER
ROSEWATER
TOMATO
GARLIC
ONION
GINGER
ROSEWATER
FRUIT MOLASSES
PEPPER PASTE
POMEGRANATE MOLASSES
WINE
WINE VINEGAR
HONEY
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DRIED YOGURT
LAMB FAT
PISTACHIOS
SESAME SEEDS
FRUIT MOLASSES
PEPPER PASTE
POMEGRANATE MOLASSES
WINE
WINE VINEGAR
HONEY
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DRIED YOGURT
LAMB FAT
PISTACHIOS
SESAME SEEDS