Quantifying culinary diversity across countries.

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Djiboutian vs Ethiopian food & cuisine

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Djibouti

VS

Ethiopia

In Djibouti, people consume about 1365 g of food per day, with grains taking the biggest share at 39%, and fish and seafood coming in last at 1%. In Ethiopia, the daily total is around 906 g, with grains leading at 59% and fish and seafood at the bottom with 0%.

Djibouti

Ethiopia

The average Djiboutian daily plate size is

The average Ethiopian daily plate size is

1365 g.
906 g.
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Grains

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Fish and seafood

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Produce

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Eggs and dairy

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Meats

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Sugar, fats and nuts

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Grains 533 G

WHEAT

322 G

RICE

197 G

CORN

6 G

BARLEY

0 G

RYE

0 G

OATS

4 G

MILLET

0 G

SORGHUM

4 G

OTHER CEREALS

0 G

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Grains 534 G

WHEAT

109 G

RICE

23 G

CORN

144 G

BARLEY

44 G

RYE

0 G

OATS

1 G

MILLET

21 G

SORGHUM

72 G

OTHER CEREALS

120 G

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Produce 470 G

PULSES

46 G

VEGETABLES

277 G

STARCHY ROOTS

53 G

FRUITS

94 G

SEA PLANTS

0 G

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Produce 216 G

PULSES

62 G

VEGETABLES

35 G

STARCHY ROOTS

91 G

FRUITS

28 G

SEA PLANTS

0 G

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Meats 45 G

POULTRY

10 G

PORK

0 G

BEEF

16 G

MUTTON AND GOAT

12 G

OTHER MEAT

2 G

OFFALS

5 G

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Meats 24 G

POULTRY

1 G

PORK

0 G

BEEF

10 G

MUTTON AND GOAT

6 G

OTHER MEAT

3 G

OFFALS

4 G

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Fish and seafood 10 G

FISH

10 G

SEAFOOD

0 G

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Fish and seafood 1 G

FISH

1 G

SEAFOOD

0 G

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Eggs and dairy 140 G

EGGS

3 G

MILK AND DAIRY

136 G

ANIMAL FATS

1 G

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Eggs and dairy 94 G

EGGS

1 G

MILK AND DAIRY

92 G

ANIMAL FATS

1 G

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SUGARS, FATS AND NUTS 167 G

NUTS

2 G

SWEETENERS

122 G

SUGAR CROPS

0 G

VEG OILS

41 G

OILCROPS

2 G

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SUGARS, FATS AND NUTS 37 G

NUTS

1 G

SWEETENERS

19 G

SUGAR CROPS

0 G

VEG OILS

13 G

OILCROPS

4 G

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Herbs

MINT

BAY LEAVES

CILANTRO

PARSLEY

AFRICAN BASIL

HOLY BASIL

KOSERET

Djibouti
Common
Ethiopia

MINT

BAY LEAVES

CILANTRO

PARSLEY

AFRICAN BASIL

HOLY BASIL

KOSERET

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Spices

BLACK PEPPER

CINNAMON

CLOVES

CUMIN

DRY CHILI

FENUGREEK

TURMERIC DRY

AJWAIN SEEDS

ALLSPICE

CORIANDER

GINGER

GRAINS OF PARADISE

GREEN CARDAMOM

NIGELA SEED

NUTMEG

Djibouti
Common
Ethiopia

BLACK PEPPER

CINNAMON

CLOVES

CUMIN

DRY CHILI

FENUGREEK

TURMERIC DRY

AJWAIN SEEDS

ALLSPICE

CORIANDER

GINGER

GRAINS OF PARADISE

GREEN CARDAMOM

NIGELA SEED

NUTMEG

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Aromatics

LIME

CHILI PEPPERS

GARLIC

GINGER

LEMON

ONION

BELL PEPPERS

TOMATO

Djibouti
Common
Ethiopia

LIME

CHILI PEPPERS

GARLIC

GINGER

LEMON

ONION

BELL PEPPERS

TOMATO

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Condiments

DRIED FISH/SEAFOOD

CLARIFIED BUTTER

TAMARIND

HONEY

SESAME SEEDS

Djibouti
Common
Ethiopia

DRIED FISH/SEAFOOD

CLARIFIED BUTTER

TAMARIND

HONEY

SESAME SEEDS

Who EATs more per day?

Pick the heavier plate

Iliustration
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