Quantifying culinary diversity across countries.
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In Czech Republic, people consume about 1997 g of food per day, with produce taking the biggest share at 34%, and fish and seafood coming in last at 1%. In Kyrgyzstan, the daily total is around 2184 g, with produce leading at 41% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 272 G
225 G
19 G
0 G
1 G
22 G
4 G
0 G
0 G
1 G
Grains 428 G
324 G
22 G
79 G
1 G
0 G
0 G
0 G
0 G
2 G
Produce 680 G
6 G
272 G
175 G
227 G
0 G
Produce 907 G
15 G
500 G
306 G
48 G
0 G
Meats 228 G
64 G
125 G
29 G
1 G
2 G
7 G
Meats 112 G
17 G
6 G
42 G
25 G
6 G
16 G
Fish and seafood 29 G
28 G
1 G
Fish and seafood 3 G
3 G
0 G
Eggs and dairy 591 G
28 G
511 G
52 G
Eggs and dairy 575 G
13 G
555 G
7 G
SUGARS, FATS AND NUTS 197 G
13 G
108 G
0 G
61 G
15 G
SUGARS, FATS AND NUTS 159 G
20 G
121 G
0 G
16 G
2 G
CHIVES
LOVAGE
MARJORAM
BAY LEAVES
DILL
PARSLEY
CILANTRO
MINT
WILD GARLIC
ZIZIPHORA
CHIVES
LOVAGE
MARJORAM
BAY LEAVES
DILL
PARSLEY
CILANTRO
MINT
WILD GARLIC
ZIZIPHORA
ALLSPICE
JUNIPER BERRIES
PAPRIKA
BLACK PEPPER
CARAWAY
CORIANDER
CUMIN
DILL SEED
NIGELA SEED
TURMERIC DRY
ALLSPICE
JUNIPER BERRIES
PAPRIKA
BLACK PEPPER
CARAWAY
CORIANDER
CUMIN
DILL SEED
NIGELA SEED
TURMERIC DRY
CELERY ROOT
PARSLEY ROOT
CARROT
GARLIC
ONION
CELERY ROOT
PARSLEY ROOT
CARROT
GARLIC
ONION
BRANDY
CRÈME FRAÎCHE
DUCK FAT
FRUIT VINEGAR
HORSERADISH
MUSTARD
POPPY SEEDS
PORK FAT
HONEY
SOUR CREAM
CLARIFIED BUTTER
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
TOMATO PASTE
YOGURT
BRANDY
CRÈME FRAÎCHE
DUCK FAT
FRUIT VINEGAR
HORSERADISH
MUSTARD
POPPY SEEDS
PORK FAT
HONEY
SOUR CREAM
CLARIFIED BUTTER
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
TOMATO PASTE
YOGURT
