WHEAT
340 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 418 G
340 G
21 G
28 G
20 G
0 G
1 G
0 G
0 G
8 G
Grains 468 G
177 G
280 G
5 G
3 G
0 G
1 G
0 G
0 G
2 G
Produce 531 G
7 G
253 G
57 G
214 G
0 G
Produce 1796 G
21 G
785 G
157 G
828 G
0 G
Meats 218 G
78 G
104 G
19 G
12 G
1 G
4 G
Meats 170 G
139 G
15 G
11 G
3 G
0 G
2 G
Fish and seafood 69 G
43 G
26 G
Fish and seafood 70 G
32 G
38 G
Eggs and dairy 480 G
22 G
446 G
12 G
Eggs and dairy 391 G
3 G
384 G
4 G
SUGARS, FATS AND NUTS 232 G
10 G
163 G
0 G
43 G
16 G
SUGARS, FATS AND NUTS 189 G
7 G
148 G
0 G
16 G
18 G
MINT
OREGANO
PARSLEY
PURSLANE
ROSEMARY
BAY LEAVES
THYME
BASIL
CHIVES
CULANTRO
MINT
OREGANO
PARSLEY
PURSLANE
ROSEMARY
BAY LEAVES
THYME
BASIL
CHIVES
CULANTRO
CLOVES
CORIANDER
MAHLAB
ALLSPICE
BLACK PEPPER
CINNAMON
CUMIN
DRY CHILI
NUTMEG
TURMERIC DRY
CLOVES
CORIANDER
MAHLAB
ALLSPICE
BLACK PEPPER
CINNAMON
CUMIN
DRY CHILI
NUTMEG
TURMERIC DRY
FENNEL
LEMON
MASTIC
ORANGE
TOMATO
GARLIC
ONION
CHILI PEPPERS
GINGER
LIME
SPRING ONION
FENNEL
LEMON
MASTIC
ORANGE
TOMATO
GARLIC
ONION
CHILI PEPPERS
GINGER
LIME
SPRING ONION
CAROB SYRUP
HONEY
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
WINE VINEGAR
YOGURT
CANE VINEGAR
CASSAREEP
COCONUT MILK
TAMARIND
CAROB SYRUP
HONEY
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
WINE VINEGAR
YOGURT
CANE VINEGAR
CASSAREEP
COCONUT MILK
TAMARIND
