Quantifying culinary diversity across countries.
Compare countries
VS
In Cyprus, people consume about 1948 g of food per day, with produce taking the biggest share at 27%, and fish and seafood coming in last at 4%. In Canada, the daily total is around 2313 g, with produce leading at 37% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 418 G
340 G
21 G
28 G
20 G
0 G
1 G
0 G
0 G
8 G
Grains 345 G
231 G
46 G
57 G
1 G
6 G
2 G
0 G
0 G
2 G
Produce 531 G
7 G
253 G
57 G
214 G
0 G
Produce 857 G
23 G
308 G
205 G
267 G
0 G
Meats 218 G
78 G
104 G
19 G
12 G
1 G
4 G
Meats 249 G
111 G
59 G
73 G
3 G
1 G
2 G
Fish and seafood 69 G
43 G
26 G
Fish and seafood 57 G
37 G
20 G
Eggs and dairy 480 G
22 G
446 G
12 G
Eggs and dairy 528 G
42 G
446 G
40 G
SUGARS, FATS AND NUTS 232 G
10 G
163 G
0 G
43 G
16 G
SUGARS, FATS AND NUTS 277 G
43 G
137 G
0 G
74 G
23 G
BAY LEAVES
MINT
PURSLANE
ROSEMARY
OREGANO
PARSLEY
THYME
CHIVES
DILL
SUMMER SAVORY
BAY LEAVES
MINT
PURSLANE
ROSEMARY
OREGANO
PARSLEY
THYME
CHIVES
DILL
SUMMER SAVORY
ALLSPICE
CINNAMON
CLOVES
CUMIN
DRY CHILI
MAHLAB
BLACK PEPPER
CORIANDER
CARAWAY
JUNIPER BERRIES
NUTMEG
PAPRIKA
ALLSPICE
CINNAMON
CLOVES
CUMIN
DRY CHILI
MAHLAB
BLACK PEPPER
CORIANDER
CARAWAY
JUNIPER BERRIES
NUTMEG
PAPRIKA
FENNEL
MASTIC
ORANGE
TOMATO
GARLIC
LEMON
ONION
CARROT
CELERY STALKS
SHALLOT
FENNEL
MASTIC
ORANGE
TOMATO
GARLIC
LEMON
ONION
CARROT
CELERY STALKS
SHALLOT
CAROB SYRUP
HONEY
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
WINE VINEGAR
BUTTER
CREAM
FRUIT VINEGAR
GOOSE FAT
GRAIN VINEGAR
HP SAUCE
LIQUID SMOKE
MAPLE SYRUP
MUSTARD
PECANS
WHISKEY
WORCESTERSHIRE SAUCE
CAROB SYRUP
HONEY
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
WINE VINEGAR
BUTTER
CREAM
FRUIT VINEGAR
GOOSE FAT
GRAIN VINEGAR
HP SAUCE
LIQUID SMOKE
MAPLE SYRUP
MUSTARD
PECANS
WHISKEY
WORCESTERSHIRE SAUCE
