WHEAT
340 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 418 G
340 G
21 G
28 G
20 G
0 G
1 G
0 G
0 G
8 G
Grains 452 G
388 G
13 G
26 G
16 G
1 G
2 G
0 G
0 G
6 G
Produce 531 G
7 G
253 G
57 G
214 G
0 G
Produce 1087 G
7 G
595 G
181 G
271 G
0 G
Meats 218 G
78 G
104 G
19 G
12 G
1 G
4 G
Meats 172 G
49 G
26 G
70 G
10 G
0 G
17 G
Fish and seafood 69 G
43 G
26 G
Fish and seafood 16 G
15 G
1 G
Eggs and dairy 480 G
22 G
446 G
12 G
Eggs and dairy 668 G
35 G
612 G
21 G
SUGARS, FATS AND NUTS 232 G
10 G
163 G
0 G
43 G
16 G
SUGARS, FATS AND NUTS 184 G
5 G
148 G
0 G
27 G
4 G
PURSLANE
ROSEMARY
BAY LEAVES
MINT
OREGANO
PARSLEY
THYME
CILANTRO
DILL
SUMMER SAVORY
TARRAGON
ZIZIPHORA
PURSLANE
ROSEMARY
BAY LEAVES
MINT
OREGANO
PARSLEY
THYME
CILANTRO
DILL
SUMMER SAVORY
TARRAGON
ZIZIPHORA
CLOVES
MAHLAB
ALLSPICE
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
DRY CHILI
CARAWAY
FENUGREEK
PAPRIKA
SUMAC
CLOVES
MAHLAB
ALLSPICE
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
DRY CHILI
CARAWAY
FENUGREEK
PAPRIKA
SUMAC
FENNEL
LEMON
MASTIC
ORANGE
GARLIC
ONION
TOMATO
ROSEWATER
FENNEL
LEMON
MASTIC
ORANGE
GARLIC
ONION
TOMATO
ROSEWATER
CAROB SYRUP
HONEY
OLIVE OIL
OLIVES
WINE VINEGAR
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
CAROB SYRUP
HONEY
OLIVE OIL
OLIVES
WINE VINEGAR
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
