Quantifying culinary diversity across countries.
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In Chad, people consume about 920 g of food per day, with grains taking the biggest share at 45%, and fish and seafood coming in last at 2%. In Tanzania, the daily total is around 1362 g, with produce leading at 56% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 418 G
13 G
43 G
53 G
0 G
0 G
0 G
97 G
139 G
73 G
Grains 347 G
42 G
104 G
176 G
0 G
0 G
0 G
6 G
16 G
3 G
Produce 181 G
26 G
17 G
119 G
19 G
0 G
Produce 758 G
52 G
109 G
403 G
194 G
0 G
Meats 147 G
1 G
0 G
75 G
49 G
2 G
20 G
Meats 34 G
3 G
1 G
21 G
4 G
1 G
4 G
Fish and seafood 18 G
18 G
0 G
Fish and seafood 18 G
18 G
0 G
Eggs and dairy 65 G
1 G
61 G
3 G
Eggs and dairy 96 G
4 G
89 G
3 G
SUGARS, FATS AND NUTS 91 G
0 G
27 G
0 G
14 G
50 G
SUGARS, FATS AND NUTS 109 G
2 G
30 G
17 G
30 G
30 G
BAOBAB LEAVES
HIBISCUS
MINT
THYME
AFRICAN BASIL
CILANTRO
LEMONGRASS
OREGANO
PARSLEY
PREKESE
BAOBAB LEAVES
HIBISCUS
MINT
THYME
AFRICAN BASIL
CILANTRO
LEMONGRASS
OREGANO
PARSLEY
PREKESE
CALABASH NUTMEG
GINGER
GRAINS OF PARADISE
BLACK PEPPER
CORIANDER
DRY CHILI
CINNAMON
CLOVES
CUMIN
FENUGREEK
GREEN CARDAMOM
NUTMEG
TURMERIC DRY
CALABASH NUTMEG
GINGER
GRAINS OF PARADISE
BLACK PEPPER
CORIANDER
DRY CHILI
CINNAMON
CLOVES
CUMIN
FENUGREEK
GREEN CARDAMOM
NUTMEG
TURMERIC DRY
GARLIC
GINGER
LEMON
ONION
TOMATO
CHILI PEPPERS
LIME
GARLIC
GINGER
LEMON
ONION
TOMATO
CHILI PEPPERS
LIME
DATES
FERMENTED BEANS
PALM OIL
SESAME SEEDS
SHEA BUTTER
DRIED FISH/SEAFOOD
HONEY
TAMARIND
COCONUT MILK
DATES
FERMENTED BEANS
PALM OIL
SESAME SEEDS
SHEA BUTTER
DRIED FISH/SEAFOOD
HONEY
TAMARIND
COCONUT MILK
