Quantifying culinary diversity across countries.
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In Canada, people consume about 2313 g of food per day, with produce taking the biggest share at 37%, and fish and seafood coming in last at 2%. In Tajikistan, the daily total is around 1936 g, with produce leading at 49% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 345 G
231 G
46 G
57 G
1 G
6 G
2 G
0 G
0 G
2 G
Grains 491 G
431 G
40 G
2 G
16 G
0 G
0 G
0 G
0 G
2 G
Produce 857 G
23 G
308 G
205 G
321 G
0 G
Produce 953 G
12 G
720 G
114 G
97 G
0 G
Meats 249 G
111 G
59 G
73 G
3 G
1 G
2 G
Meats 115 G
8 G
1 G
65 G
20 G
0 G
21 G
Fish and seafood 57 G
37 G
20 G
Fish and seafood 2 G
2 G
0 G
Eggs and dairy 528 G
42 G
446 G
40 G
Eggs and dairy 279 G
11 G
265 G
3 G
SUGARS, FATS AND NUTS 277 G
43 G
137 G
0 G
74 G
23 G
SUGARS, FATS AND NUTS 96 G
2 G
54 G
0 G
36 G
4 G
CHIVES
OREGANO
SUMMER SAVORY
THYME
DILL
PARSLEY
BAY LEAVES
CILANTRO
MINT
WILD GARLIC
ZIZIPHORA
CHIVES
OREGANO
SUMMER SAVORY
THYME
DILL
PARSLEY
BAY LEAVES
CILANTRO
MINT
WILD GARLIC
ZIZIPHORA
JUNIPER BERRIES
NUTMEG
PAPRIKA
BLACK PEPPER
CARAWAY
CORIANDER
CINNAMON
CUMIN
DILL SEED
DRY CHILI
GREEN CARDAMOM
NIGELA SEED
SUMAC
TURMERIC DRY
JUNIPER BERRIES
NUTMEG
PAPRIKA
BLACK PEPPER
CARAWAY
CORIANDER
CINNAMON
CUMIN
DILL SEED
DRY CHILI
GREEN CARDAMOM
NIGELA SEED
SUMAC
TURMERIC DRY
CARROT
CELERY STALKS
LEMON
SHALLOT
GARLIC
ONION
GINGER
CARROT
CELERY STALKS
LEMON
SHALLOT
GARLIC
ONION
GINGER
BUTTER
CREAM
FRUIT VINEGAR
GOOSE FAT
GRAIN VINEGAR
HP SAUCE
LIQUID SMOKE
MAPLE SYRUP
MUSTARD
PECANS
WHISKEY
WINE VINEGAR
WORCESTERSHIRE SAUCE
DRIED YOGURT
FRUIT MOLASSES
HONEY
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
BUTTER
CREAM
FRUIT VINEGAR
GOOSE FAT
GRAIN VINEGAR
HP SAUCE
LIQUID SMOKE
MAPLE SYRUP
MUSTARD
PECANS
WHISKEY
WINE VINEGAR
WORCESTERSHIRE SAUCE
DRIED YOGURT
FRUIT MOLASSES
HONEY
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
