Quantifying culinary diversity across countries.
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In Canada, people consume about 2313 g of food per day, with produce taking the biggest share at 37%, and fish and seafood coming in last at 2%. In Macedonia, the daily total is around 2423 g, with produce leading at 52% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 345 G
231 G
46 G
57 G
1 G
6 G
2 G
0 G
0 G
2 G
Grains 378 G
276 G
10 G
21 G
65 G
1 G
5 G
0 G
0 G
0 G
Produce 857 G
23 G
308 G
205 G
321 G
0 G
Produce 1260 G
13 G
755 G
171 G
310 G
0 G
Meats 249 G
111 G
59 G
73 G
3 G
1 G
2 G
Meats 122 G
51 G
37 G
22 G
2 G
1 G
9 G
Fish and seafood 57 G
37 G
20 G
Fish and seafood 18 G
18 G
0 G
Eggs and dairy 528 G
42 G
446 G
40 G
Eggs and dairy 418 G
14 G
391 G
13 G
SUGARS, FATS AND NUTS 277 G
43 G
137 G
0 G
74 G
23 G
SUGARS, FATS AND NUTS 227 G
16 G
138 G
0 G
50 G
23 G
CHIVES
DILL
OREGANO
PARSLEY
SUMMER SAVORY
THYME
BAY LEAVES
MARJORAM
MINT
CHIVES
DILL
OREGANO
PARSLEY
SUMMER SAVORY
THYME
BAY LEAVES
MARJORAM
MINT
CARAWAY
CORIANDER
JUNIPER BERRIES
NUTMEG
BLACK PEPPER
PAPRIKA
CUMIN
DRY CHILI
MAHLAB
CARAWAY
CORIANDER
JUNIPER BERRIES
NUTMEG
BLACK PEPPER
PAPRIKA
CUMIN
DRY CHILI
MAHLAB
CELERY STALKS
SHALLOT
CARROT
GARLIC
LEMON
ONION
CELERY STALKS
SHALLOT
CARROT
GARLIC
LEMON
ONION
BUTTER
CREAM
GOOSE FAT
GRAIN VINEGAR
HP SAUCE
LIQUID SMOKE
MAPLE SYRUP
MUSTARD
PECANS
WHISKEY
WORCESTERSHIRE SAUCE
FRUIT VINEGAR
WINE VINEGAR
HONEY
PEPPER PASTE
YOGURT
BUTTER
CREAM
GOOSE FAT
GRAIN VINEGAR
HP SAUCE
LIQUID SMOKE
MAPLE SYRUP
MUSTARD
PECANS
WHISKEY
WORCESTERSHIRE SAUCE
FRUIT VINEGAR
WINE VINEGAR
HONEY
PEPPER PASTE
YOGURT
