Quantifying culinary diversity across countries.
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In Bosnia and Herzegovina, people consume about 2595 g of food per day, with produce taking the biggest share at 49%, and fish and seafood coming in last at 1%. In Uzbekistan, the daily total is around 2713 g, with produce leading at 46% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 469 G
380 G
10 G
68 G
4 G
4 G
1 G
0 G
0 G
2 G
Grains 516 G
461 G
26 G
20 G
8 G
0 G
0 G
0 G
0 G
1 G
Produce 1278 G
19 G
717 G
243 G
299 G
0 G
Produce 1249 G
2 G
713 G
240 G
219 G
0 G
Meats 130 G
55 G
30 G
37 G
1 G
1 G
6 G
Meats 124 G
11 G
0 G
84 G
15 G
1 G
13 G
Fish and seafood 20 G
19 G
1 G
Fish and seafood 11 G
11 G
0 G
Eggs and dairy 537 G
15 G
514 G
8 G
Eggs and dairy 722 G
22 G
689 G
11 G
SUGARS, FATS AND NUTS 161 G
12 G
113 G
0 G
27 G
9 G
SUGARS, FATS AND NUTS 91 G
5 G
54 G
0 G
31 G
1 G
MARJORAM
OREGANO
ROSEMARY
SAGE
THYME
BAY LEAVES
DILL
PARSLEY
CILANTRO
MINT
MARJORAM
OREGANO
ROSEMARY
SAGE
THYME
BAY LEAVES
DILL
PARSLEY
CILANTRO
MINT
ALLSPICE
CARAWAY
BLACK PEPPER
CUMIN
DRY CHILI
PAPRIKA
CORIANDER
DILL SEED
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
ALLSPICE
CARAWAY
BLACK PEPPER
CUMIN
DRY CHILI
PAPRIKA
CORIANDER
DILL SEED
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
LEMON
GARLIC
ONION
LEMON
GARLIC
ONION
FRUIT MOLASSES
FRUIT VINEGAR
HONEY
SOUR CREAM
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DRIED APRICOTS
DRIED YOGURT
LAMB FAT
PISTACHIOS
RAISINS
SESAME SEEDS
FRUIT MOLASSES
FRUIT VINEGAR
HONEY
SOUR CREAM
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DRIED APRICOTS
DRIED YOGURT
LAMB FAT
PISTACHIOS
RAISINS
SESAME SEEDS
