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Bolivian vs Kyrgyz food & cuisine

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Bolivia

VS

Kyrgyzstan

In Bolivia, people consume about 1676 g of food per day, with produce taking the biggest share at 40%, and fish and seafood coming in last at 0%. In Kyrgyzstan, the daily total is around 2184 g, with produce leading at 41% and fish and seafood at the bottom with 0%.

Bolivia

Kyrgyzstan

The average Bolivian daily plate size is

The average Kyrgyz daily plate size is

1676 g.
2184 g.
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Grains

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Fish and seafood

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Produce

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Eggs and dairy

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Meats

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Sugar, fats and nuts

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Grains 360 G

WHEAT

150 G

RICE

115 G

CORN

83 G

BARLEY

0 G

RYE

0 G

OATS

6 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

6 G

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Grains 428 G

WHEAT

324 G

RICE

22 G

CORN

79 G

BARLEY

1 G

RYE

0 G

OATS

0 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

2 G

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Produce 675 G

PULSES

15 G

VEGETABLES

108 G

STARCHY ROOTS

307 G

FRUITS

245 G

SEA PLANTS

0 G

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Produce 907 G

PULSES

15 G

VEGETABLES

500 G

STARCHY ROOTS

306 G

FRUITS

48 G

SEA PLANTS

0 G

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Meats 227 G

POULTRY

114 G

PORK

27 G

BEEF

60 G

MUTTON AND GOAT

9 G

OTHER MEAT

5 G

OFFALS

12 G

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Meats 112 G

POULTRY

17 G

PORK

6 G

BEEF

42 G

MUTTON AND GOAT

25 G

OTHER MEAT

6 G

OFFALS

16 G

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Fish and seafood 7 G

FISH

7 G

SEAFOOD

0 G

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Fish and seafood 3 G

FISH

3 G

SEAFOOD

0 G

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Eggs and dairy 137 G

EGGS

20 G

MILK AND DAIRY

111 G

ANIMAL FATS

6 G

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Eggs and dairy 575 G

EGGS

13 G

MILK AND DAIRY

555 G

ANIMAL FATS

7 G

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SUGARS, FATS AND NUTS 270 G

NUTS

19 G

SWEETENERS

235 G

SUGAR CROPS

0 G

VEG OILS

12 G

OILCROPS

4 G

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SUGARS, FATS AND NUTS 159 G

NUTS

20 G

SWEETENERS

121 G

SUGAR CROPS

0 G

VEG OILS

16 G

OILCROPS

2 G

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Herbs

ANDEAN MINT

BLACK MINT

GALLANT SOLDIER

OREGANO

CILANTRO

PARSLEY

BAY LEAVES

DILL

MINT

WILD GARLIC

ZIZIPHORA

Bolivia
Common
Kyrgyzstan

ANDEAN MINT

BLACK MINT

GALLANT SOLDIER

OREGANO

CILANTRO

PARSLEY

BAY LEAVES

DILL

MINT

WILD GARLIC

ZIZIPHORA

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Spices

ANNATTO/ACHIOTE

DRY CHILI

PAPRIKA

BLACK PEPPER

CUMIN

CARAWAY

CORIANDER

DILL SEED

NIGELA SEED

TURMERIC DRY

Bolivia
Common
Kyrgyzstan

ANNATTO/ACHIOTE

DRY CHILI

PAPRIKA

BLACK PEPPER

CUMIN

CARAWAY

CORIANDER

DILL SEED

NIGELA SEED

TURMERIC DRY

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Aromatics

CHILI PEPPERS

LEMON

LIME

TOMATO

GARLIC

ONION

CARROT

Bolivia
Common
Kyrgyzstan

CHILI PEPPERS

LEMON

LIME

TOMATO

GARLIC

ONION

CARROT

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Condiments

ACHIOTE PASTE

CORN BEER

PEPPER PASTE

HONEY

CLARIFIED BUTTER

DRIED YOGURT

FRUIT MOLASSES

HORSE FAT

LAMB FAT

SESAME SEEDS

SOUR CREAM

TOMATO PASTE

YOGURT

Bolivia
Common
Kyrgyzstan

ACHIOTE PASTE

CORN BEER

PEPPER PASTE

HONEY

CLARIFIED BUTTER

DRIED YOGURT

FRUIT MOLASSES

HORSE FAT

LAMB FAT

SESAME SEEDS

SOUR CREAM

TOMATO PASTE

YOGURT

Who EATs more per day?

Pick the heavier plate

Iliustration
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