Quantifying culinary diversity across countries.
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In Belarus, people consume about 2268 g of food per day, with produce taking the biggest share at 48%, and fish and seafood coming in last at 1%. In Moldova, the daily total is around 1827 g, with produce leading at 43% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 294 G
197 G
7 G
2 G
15 G
41 G
25 G
0 G
0 G
7 G
Grains 403 G
303 G
14 G
63 G
6 G
4 G
4 G
0 G
0 G
9 G
Produce 1094 G
2 G
430 G
455 G
207 G
0 G
Produce 781 G
15 G
271 G
174 G
272 G
0 G
Meats 263 G
83 G
105 G
51 G
0 G
1 G
23 G
Meats 150 G
66 G
69 G
7 G
0 G
1 G
7 G
Fish and seafood 32 G
30 G
2 G
Fish and seafood 42 G
41 G
1 G
Eggs and dairy 392 G
36 G
332 G
24 G
Eggs and dairy 312 G
30 G
259 G
23 G
SUGARS, FATS AND NUTS 193 G
13 G
131 G
0 G
43 G
6 G
SUGARS, FATS AND NUTS 139 G
5 G
99 G
0 G
27 G
8 G
CHIVES
SORREL
BAY LEAVES
DILL
LOVAGE
PARSLEY
WILD GARLIC
TARRAGON
THYME
CHIVES
SORREL
BAY LEAVES
DILL
LOVAGE
PARSLEY
WILD GARLIC
TARRAGON
THYME
JUNIPER BERRIES
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
DILL SEED
CORIANDER
PAPRIKA
JUNIPER BERRIES
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
DILL SEED
CORIANDER
PAPRIKA
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
GARLIC
ONION
PARSLEY ROOT
BELL PEPPERS
LEEK
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
GARLIC
ONION
PARSLEY ROOT
BELL PEPPERS
LEEK
BUTTER
POPPY SEEDS
FRUIT VINEGAR
HONEY
HORSERADISH
MAYONNAISE
MUSTARD
PORK FAT
SOUR CREAM
GRAIN VINEGAR
BUTTER
POPPY SEEDS
FRUIT VINEGAR
HONEY
HORSERADISH
MAYONNAISE
MUSTARD
PORK FAT
SOUR CREAM
GRAIN VINEGAR
