Quantifying culinary diversity across countries.
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In Belarus, people consume about 2268 g of food per day, with produce taking the biggest share at 48%, and fish and seafood coming in last at 1%. In Iceland, the daily total is around 2549 g, with produce leading at 29% and fish and seafood at the bottom with 10%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 294 G
197 G
7 G
2 G
15 G
41 G
25 G
0 G
0 G
7 G
Grains 380 G
310 G
15 G
0 G
41 G
2 G
12 G
0 G
0 G
0 G
Produce 1094 G
2 G
430 G
455 G
207 G
0 G
Produce 746 G
2 G
303 G
107 G
276 G
0 G
Meats 263 G
83 G
105 G
51 G
0 G
1 G
23 G
Meats 252 G
83 G
57 G
41 G
53 G
6 G
12 G
Fish and seafood 32 G
30 G
2 G
Fish and seafood 245 G
202 G
43 G
Eggs and dairy 392 G
36 G
332 G
24 G
Eggs and dairy 619 G
31 G
542 G
46 G
SUGARS, FATS AND NUTS 193 G
13 G
131 G
0 G
43 G
6 G
SUGARS, FATS AND NUTS 307 G
18 G
235 G
0 G
32 G
22 G
CHIVES
LOVAGE
SORREL
WILD GARLIC
BAY LEAVES
DILL
PARSLEY
ANGELICA
THYME
CHIVES
LOVAGE
SORREL
WILD GARLIC
BAY LEAVES
DILL
PARSLEY
ANGELICA
THYME
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
JUNIPER BERRIES
ALLSPICE
GREEN CARDAMOM
LICORICE
NUTMEG
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
JUNIPER BERRIES
ALLSPICE
GREEN CARDAMOM
LICORICE
NUTMEG
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
GARLIC
PARSLEY ROOT
ONION
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
GARLIC
PARSLEY ROOT
ONION
FRUIT VINEGAR
HONEY
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
PORK FAT
SOUR CREAM
BUTTER
BLEAK ROE
CREAM
DRIED SEAWEED
LAMB FAT
FRUIT VINEGAR
HONEY
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
PORK FAT
SOUR CREAM
BUTTER
BLEAK ROE
CREAM
DRIED SEAWEED
LAMB FAT
