Quantifying culinary diversity across countries.
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In Bangladesh, people consume about 1347 g of food per day, with grains taking the biggest share at 56%, and meats coming in last at 1%. In Turkmenistan, the daily total is around 1815 g, with produce leading at 35% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 757 G
45 G
710 G
2 G
0 G
0 G
0 G
0 G
0 G
0 G
Grains 545 G
501 G
41 G
0 G
2 G
0 G
0 G
0 G
0 G
1 G
Produce 373 G
23 G
120 G
144 G
86 G
0 G
Produce 635 G
7 G
350 G
119 G
138 G
0 G
Meats 13 G
4 G
0 G
3 G
4 G
0 G
2 G
Meats 166 G
19 G
0 G
69 G
56 G
3 G
19 G
Fish and seafood 72 G
69 G
3 G
Fish and seafood 7 G
7 G
0 G
Eggs and dairy 69 G
10 G
58 G
1 G
Eggs and dairy 382 G
30 G
338 G
14 G
SUGARS, FATS AND NUTS 63 G
4 G
28 G
4 G
20 G
7 G
SUGARS, FATS AND NUTS 80 G
2 G
54 G
0 G
22 G
2 G
CURRY LEAVES
FENUGREEK LEAVES
BAY LEAVES
CILANTRO
MINT
DILL
PARSLEY
ZIZIPHORA
CURRY LEAVES
FENUGREEK LEAVES
BAY LEAVES
CILANTRO
MINT
DILL
PARSLEY
ZIZIPHORA
ASAFOEDITA
FENNEL SEED
FENUGREEK
GREEN CARDAMOM
MUSTARD SEEDS
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
NIGELA SEED
TURMERIC DRY
PAPRIKA
SAFFRON
SUMAC
ASAFOEDITA
FENNEL SEED
FENUGREEK
GREEN CARDAMOM
MUSTARD SEEDS
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
NIGELA SEED
TURMERIC DRY
PAPRIKA
SAFFRON
SUMAC
CHILI PEPPERS
DRIED TANGERINE PEEL
GINGER
LIME
ROSEWATER
TURMERIC
GARLIC
ONION
CHILI PEPPERS
DRIED TANGERINE PEEL
GINGER
LIME
ROSEWATER
TURMERIC
GARLIC
ONION
MUSTARD OIL
POPPY SEEDS
TAMARIND
CLARIFIED BUTTER
SESAME SEEDS
DRIED APRICOTS
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
PISTACHIOS
SOUR CREAM
TOMATO PASTE
YOGURT
MUSTARD OIL
POPPY SEEDS
TAMARIND
CLARIFIED BUTTER
SESAME SEEDS
DRIED APRICOTS
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
PISTACHIOS
SOUR CREAM
TOMATO PASTE
YOGURT
