Quantifying culinary diversity across countries.
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In Bangladesh, people consume about 1347 g of food per day, with grains taking the biggest share at 56%, and meats coming in last at 1%. In Saudi Arabia, the daily total is around 1647 g, with produce leading at 35% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 757 G
45 G
710 G
2 G
0 G
0 G
0 G
0 G
0 G
0 G
Grains 507 G
269 G
148 G
73 G
0 G
0 G
2 G
1 G
9 G
5 G
Produce 373 G
23 G
120 G
144 G
86 G
0 G
Produce 576 G
14 G
252 G
71 G
225 G
0 G
Meats 13 G
4 G
0 G
3 G
4 G
0 G
2 G
Meats 151 G
113 G
0 G
14 G
12 G
8 G
4 G
Fish and seafood 72 G
69 G
3 G
Fish and seafood 31 G
26 G
5 G
Eggs and dairy 69 G
10 G
58 G
1 G
Eggs and dairy 203 G
25 G
166 G
12 G
SUGARS, FATS AND NUTS 63 G
4 G
28 G
4 G
20 G
7 G
SUGARS, FATS AND NUTS 179 G
15 G
88 G
1 G
47 G
28 G
BAY LEAVES
CURRY LEAVES
FENUGREEK LEAVES
CILANTRO
MINT
PARSLEY
THYME
BAY LEAVES
CURRY LEAVES
FENUGREEK LEAVES
CILANTRO
MINT
PARSLEY
THYME
ASAFOEDITA
FENNEL SEED
FENUGREEK
MUSTARD SEEDS
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
GREEN CARDAMOM
NIGELA SEED
TURMERIC DRY
ALLSPICE
BLACK LIME
CINNAMON
CLOVES
GINGER
SAFFRON
SUMAC
ASAFOEDITA
FENNEL SEED
FENUGREEK
MUSTARD SEEDS
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
GREEN CARDAMOM
NIGELA SEED
TURMERIC DRY
ALLSPICE
BLACK LIME
CINNAMON
CLOVES
GINGER
SAFFRON
SUMAC
DRIED TANGERINE PEEL
TURMERIC
CHILI PEPPERS
GARLIC
GINGER
LIME
ONION
ROSEWATER
LEMON
DRIED TANGERINE PEEL
TURMERIC
CHILI PEPPERS
GARLIC
GINGER
LIME
ONION
ROSEWATER
LEMON
MUSTARD OIL
POPPY SEEDS
CLARIFIED BUTTER
SESAME SEEDS
TAMARIND
DATE SYRUP / SILAN
DATES
HONEY
MUSTARD OIL
POPPY SEEDS
CLARIFIED BUTTER
SESAME SEEDS
TAMARIND
DATE SYRUP / SILAN
DATES
HONEY
