Quantifying culinary diversity across countries.
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In Bahrain, people consume about 2209 g of food per day, with produce taking the biggest share at 38%, and fish and seafood coming in last at 2%. In Botswana, the daily total is around 1478 g, with produce leading at 28% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 428 G
208 G
188 G
21 G
2 G
0 G
2 G
1 G
1 G
5 G
Grains 400 G
131 G
52 G
199 G
0 G
0 G
0 G
1 G
12 G
5 G
Produce 834 G
16 G
399 G
97 G
322 G
0 G
Produce 419 G
6 G
150 G
145 G
96 G
0 G
Meats 237 G
124 G
3 G
38 G
59 G
2 G
11 G
Meats 82 G
10 G
1 G
26 G
6 G
31 G
8 G
Fish and seafood 53 G
51 G
2 G
Fish and seafood 7 G
7 G
0 G
Eggs and dairy 396 G
29 G
329 G
38 G
Eggs and dairy 388 G
4 G
378 G
6 G
SUGARS, FATS AND NUTS 261 G
46 G
141 G
0 G
52 G
22 G
SUGARS, FATS AND NUTS 182 G
1 G
137 G
0 G
33 G
11 G
MINT
PARSLEY
CILANTRO
THYME
AFRICAN BASIL
BAY LEAVES
HIBISCUS
MINT
PARSLEY
CILANTRO
THYME
AFRICAN BASIL
BAY LEAVES
HIBISCUS
BLACK LIME
CINNAMON
CORIANDER
CUMIN
GREEN CARDAMOM
PAPRIKA
SAFFRON
SUMAC
TURMERIC DRY
BLACK PEPPER
DRY CHILI
GINGER
CALABASH NUTMEG
CLOVES
GRAINS OF SELIM
BLACK LIME
CINNAMON
CORIANDER
CUMIN
GREEN CARDAMOM
PAPRIKA
SAFFRON
SUMAC
TURMERIC DRY
BLACK PEPPER
DRY CHILI
GINGER
CALABASH NUTMEG
CLOVES
GRAINS OF SELIM
LIME
ROSEWATER
CHILI PEPPERS
GARLIC
GINGER
LEMON
ONION
TOMATO
LIME
ROSEWATER
CHILI PEPPERS
GARLIC
GINGER
LEMON
ONION
TOMATO
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
PISTACHIOS
HONEY
DRIED FISH/SEAFOOD
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
PISTACHIOS
HONEY
DRIED FISH/SEAFOOD
