Quantifying culinary diversity across countries.

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Azerbaijani vs Serbian food & cuisine

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Azerbaijan

VS

Serbia

Azerbaijan

Serbia

The average Azerbaijani daily plate size is

The average Serbian daily plate size is

2368 g.
2149 g.
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Grains

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Fish and seafood

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Produce

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Eggs and dairy

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meats

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Sugar, fats and nuts

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Grains 612 G

WHEAT

556 G

RICE

15 G

CORN

35 G

BARLEY

2 G

RYE

1 G

OATS

1 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

2 G

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Grains 550 G

WHEAT

469 G

RICE

6 G

CORN

54 G

BARLEY

1 G

RYE

5 G

OATS

3 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

12 G

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Produce 987 G

PULSES

2 G

VEGETABLES

518 G

STARCHY ROOTS

223 G

FRUITS

244 G

SEA PLANTS

0 G

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Produce 739 G

PULSES

8 G

VEGETABLES

254 G

STARCHY ROOTS

129 G

FRUITS

309 G

SEA PLANTS

0 G

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Meats 113 G

POULTRY

40 G

PORK

2 G

BEEF

35 G

MUTTON AND GOAT

23 G

OTHER MEAT

0 G

OFFALS

13 G

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Meats 207 G

POULTRY

43 G

PORK

117 G

BEEF

22 G

MUTTON AND GOAT

12 G

OTHER MEAT

0 G

OFFALS

13 G

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Fish and seafood 5 G

FISH

5 G

SEAFOOD

0 G

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Fish and seafood 21 G

FISH

20 G

SEAFOOD

1 G

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Eggs and dairy 464 G

EGGS

26 G

MILK AND DAIRY

420 G

ANIMAL FATS

18 G

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Eggs and dairy 532 G

EGGS

30 G

MILK AND DAIRY

491 G

ANIMAL FATS

11 G

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SUGARS, FATS AND NUTS 187 G

NUTS

12 G

SWEETENERS

145 G

SUGAR CROPS

0 G

VEG OILS

27 G

OILCROPS

3 G

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SUGARS, FATS AND NUTS 100 G

NUTS

9 G

SWEETENERS

53 G

SUGAR CROPS

0 G

VEG OILS

21 G

OILCROPS

17 G

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Herbs

CILANTRO

MARIGOLD

MINT

TARRAGON

ZIZIPHORA

BAY LEAVES

DILL

PARSLEY

THYME

BASIL

MARJORAM

OREGANO

Azerbaijan
Common
Serbia

CILANTRO

MARIGOLD

MINT

TARRAGON

ZIZIPHORA

BAY LEAVES

DILL

PARSLEY

THYME

BASIL

MARJORAM

OREGANO

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Spices

BLUE FENUGREEK

CINNAMON

CORIANDER

FENUGREEK

GREEN CARDAMOM

SAFFRON

SUMAC

TURMERIC DRY

BLACK PEPPER

CUMIN

DRY CHILI

CARAWAY

JUNIPER BERRIES

PAPRIKA

SMOKED PAPRIKA

Azerbaijan
Common
Serbia

BLUE FENUGREEK

CINNAMON

CORIANDER

FENUGREEK

GREEN CARDAMOM

SAFFRON

SUMAC

TURMERIC DRY

BLACK PEPPER

CUMIN

DRY CHILI

CARAWAY

JUNIPER BERRIES

PAPRIKA

SMOKED PAPRIKA

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Aromatics

GARLIC

ONION

CARROT

CELERY ROOT

CELERY STALKS

LEEK

LEMON

PARSLEY ROOT

Azerbaijan
Common
Serbia

GARLIC

ONION

CARROT

CELERY ROOT

CELERY STALKS

LEEK

LEMON

PARSLEY ROOT

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Condiments

DATES

DRIED YOGURT

FRUIT MOLASSES

LAMB FAT

POMEGRANATE MOLASSES

TOMATO PASTE

VERJUICE

WINE VINEGAR

HONEY

PEPPER PASTE

YOGURT

FRUIT VINEGAR

PORK FAT

SOUR CREAM

Azerbaijan
Common
Serbia

DATES

DRIED YOGURT

FRUIT MOLASSES

LAMB FAT

POMEGRANATE MOLASSES

TOMATO PASTE

VERJUICE

WINE VINEGAR

HONEY

PEPPER PASTE

YOGURT

FRUIT VINEGAR

PORK FAT

SOUR CREAM

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