Quantifying culinary diversity across countries.

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Austrian vs Ukrainian food & cuisine

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Austria

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Ukraine

In Austria, people consume about 2289 g of food per day, with produce taking the biggest share at 36%, and fish and seafood coming in last at 2%. In Ukraine, the daily total is around 2297 g, with produce leading at 44% and fish and seafood at the bottom with 2%.

Staple ingredients Key flavorings

Austria

Ukraine

The average Austrian daily plate size is

The average Ukrainian daily plate size is

2289 g.
2297 g.
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Grains

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Fish and seafood

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Produce

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Eggs and dairy

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Meats

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Sugar, fats and nuts

Austria test

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Grains 330 G

WHEAT

233 G

RICE

21 G

CORN

32 G

BARLEY

2 G

RYE

30 G

OATS

7 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

5 G

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Grains 378 G

WHEAT

266 G

RICE

11 G

CORN

60 G

BARLEY

8 G

RYE

21 G

OATS

6 G

MILLET

1 G

SORGHUM

0 G

OTHER CEREALS

5 G

The other part of the text. Most dishes in Libya starts with the following starchy bases: WHEAT couscous, pasta, RICE or BARLEY. The major staple of the Libyan diet is wheat, mainly in the form of bread, couscous and pasta, but also as a kind of  porridges or antient breads (aseeda, zumita and bazeen) Libyan culinary practices still keeps very ancient.

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Produce 831 G

PULSES

4 G

VEGETABLES

377 G

STARCHY ROOTS

150 G

FRUITS

300 G

SEA PLANTS

0 G

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Produce 1009 G

PULSES

7 G

VEGETABLES

484 G

STARCHY ROOTS

353 G

FRUITS

121 G

SEA PLANTS

0 G

Austria test

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Meats 224 G

POULTRY

45 G

PORK

124 G

BEEF

41 G

MUTTON AND GOAT

3 G

OTHER MEAT

1 G

OFFALS

10 G

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Meats 146 G

POULTRY

69 G

PORK

47 G

BEEF

19 G

MUTTON AND GOAT

1 G

OTHER MEAT

1 G

OFFALS

9 G

The other part of the text. Most dishes in Libya starts with the following starchy bases: WHEAT couscous, pasta, RICE or BARLEY. The major staple of the Libyan diet is wheat, mainly in the form of bread, couscous and pasta, but also as a kind of  porridges or antient breads (aseeda, zumita and bazeen) Libyan culinary practices still keeps very ancient.

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Fish and seafood 40 G

FISH

32 G

SEAFOOD

8 G

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Fish and seafood 37 G

FISH

32 G

SEAFOOD

5 G

Austria test

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Eggs and dairy 632 G

EGGS

39 G

MILK AND DAIRY

543 G

ANIMAL FATS

50 G

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Eggs and dairy 518 G

EGGS

51 G

MILK AND DAIRY

460 G

ANIMAL FATS

7 G

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SUGARS, FATS AND NUTS 232 G

NUTS

24 G

SWEETENERS

113 G

SUGAR CROPS

0 G

VEG OILS

70 G

OILCROPS

25 G

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SUGARS, FATS AND NUTS 209 G

NUTS

5 G

SWEETENERS

168 G

SUGAR CROPS

0 G

VEG OILS

33 G

OILCROPS

3 G

Austria test

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Herbs

LOVAGE

SUMMER SAVORY

THYME

BAY LEAVES

CHIVES

DILL

MARJORAM

PARSLEY

WILD GARLIC

SORREL

TARRAGON

Austria
Common
Ukraine

LOVAGE

SUMMER SAVORY

THYME

BAY LEAVES

CHIVES

DILL

MARJORAM

PARSLEY

WILD GARLIC

SORREL

TARRAGON

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Spices

CINNAMON

JUNIPER BERRIES

NUTMEG

VANILLA

BLACK PEPPER

CARAWAY

PAPRIKA

DILL SEED

MUSTARD SEEDS

Austria
Common
Ukraine

CINNAMON

JUNIPER BERRIES

NUTMEG

VANILLA

BLACK PEPPER

CARAWAY

PAPRIKA

DILL SEED

MUSTARD SEEDS

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Aromatics

CARROT

CELERY ROOT

DRIED MUSHROOMS

GARLIC

ONION

PARSLEY ROOT

Austria
Common
Ukraine

CARROT

CELERY ROOT

DRIED MUSHROOMS

GARLIC

ONION

PARSLEY ROOT

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Condiments

CREAM

WINE

BUTTER

FRUIT VINEGAR

HONEY

HORSERADISH

MUSTARD

POPPY SEEDS

PORK FAT

DUCK FAT

GOOSE FAT

MAYONNAISE

SOUR CREAM

TOMATO PASTE

Austria
Common
Ukraine

CREAM

WINE

BUTTER

FRUIT VINEGAR

HONEY

HORSERADISH

MUSTARD

POPPY SEEDS

PORK FAT

DUCK FAT

GOOSE FAT

MAYONNAISE

SOUR CREAM

TOMATO PASTE

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