WHEAT
388 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 452 G
388 G
13 G
26 G
16 G
1 G
2 G
0 G
0 G
6 G
Grains 545 G
501 G
41 G
0 G
2 G
0 G
0 G
0 G
0 G
1 G
Produce 1087 G
7 G
595 G
181 G
304 G
0 G
Produce 635 G
7 G
350 G
119 G
138 G
0 G
Meats 172 G
49 G
26 G
70 G
10 G
0 G
17 G
Meats 166 G
19 G
0 G
69 G
56 G
3 G
19 G
Fish and seafood 16 G
15 G
1 G
Fish and seafood 7 G
7 G
0 G
Eggs and dairy 668 G
35 G
612 G
21 G
Eggs and dairy 382 G
30 G
338 G
14 G
SUGARS, FATS AND NUTS 184 G
5 G
148 G
0 G
27 G
4 G
SUGARS, FATS AND NUTS 80 G
2 G
54 G
0 G
22 G
2 G
OREGANO
SUMMER SAVORY
TARRAGON
THYME
BAY LEAVES
CILANTRO
DILL
MINT
PARSLEY
ZIZIPHORA
OREGANO
SUMMER SAVORY
TARRAGON
THYME
BAY LEAVES
CILANTRO
DILL
MINT
PARSLEY
ZIZIPHORA
ALLSPICE
CARAWAY
CINNAMON
FENUGREEK
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
PAPRIKA
SUMAC
NIGELA SEED
SAFFRON
TURMERIC DRY
ALLSPICE
CARAWAY
CINNAMON
FENUGREEK
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
PAPRIKA
SUMAC
NIGELA SEED
SAFFRON
TURMERIC DRY
ROSEWATER
TOMATO
GARLIC
ONION
ROSEWATER
TOMATO
GARLIC
ONION
POMEGRANATE MOLASSES
TAHINI
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DRIED APRICOTS
PISTACHIOS
SESAME SEEDS
SOUR CREAM
POMEGRANATE MOLASSES
TAHINI
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DRIED APRICOTS
PISTACHIOS
SESAME SEEDS
SOUR CREAM
