WHEAT
388 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 452 G
388 G
13 G
26 G
16 G
1 G
2 G
0 G
0 G
6 G
Grains 320 G
175 G
10 G
3 G
48 G
59 G
8 G
0 G
0 G
17 G
Produce 1087 G
7 G
595 G
181 G
304 G
0 G
Produce 718 G
0 G
330 G
226 G
146 G
0 G
Meats 172 G
49 G
26 G
70 G
10 G
0 G
17 G
Meats 209 G
69 G
112 G
15 G
1 G
1 G
11 G
Fish and seafood 16 G
15 G
1 G
Fish and seafood 68 G
62 G
6 G
Eggs and dairy 668 G
35 G
612 G
21 G
Eggs and dairy 644 G
36 G
557 G
51 G
SUGARS, FATS AND NUTS 184 G
5 G
148 G
0 G
27 G
4 G
SUGARS, FATS AND NUTS 245 G
16 G
166 G
0 G
46 G
17 G
CILANTRO
MINT
OREGANO
SUMMER SAVORY
TARRAGON
THYME
ZIZIPHORA
BAY LEAVES
DILL
PARSLEY
CHIVES
SORREL
CILANTRO
MINT
OREGANO
SUMMER SAVORY
TARRAGON
THYME
ZIZIPHORA
BAY LEAVES
DILL
PARSLEY
CHIVES
SORREL
CINNAMON
CORIANDER
CUMIN
DRY CHILI
FENUGREEK
PAPRIKA
SUMAC
ALLSPICE
BLACK PEPPER
CARAWAY
DILL SEED
CINNAMON
CORIANDER
CUMIN
DRY CHILI
FENUGREEK
PAPRIKA
SUMAC
ALLSPICE
BLACK PEPPER
CARAWAY
DILL SEED
ROSEWATER
TOMATO
GARLIC
ONION
CARROT
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
ROSEWATER
TOMATO
GARLIC
ONION
CARROT
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
BUTTER
FRUIT VINEGAR
HORSERADISH
MAYONNAISE
POPPY SEEDS
PORK FAT
SOUR CREAM
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
BUTTER
FRUIT VINEGAR
HORSERADISH
MAYONNAISE
POPPY SEEDS
PORK FAT
SOUR CREAM
