WHEAT
388 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 452 G
388 G
13 G
26 G
16 G
1 G
2 G
0 G
0 G
6 G
Grains 324 G
283 G
10 G
22 G
3 G
2 G
2 G
0 G
0 G
2 G
Produce 1087 G
7 G
595 G
181 G
304 G
0 G
Produce 1263 G
4 G
924 G
111 G
195 G
0 G
Meats 172 G
49 G
26 G
70 G
10 G
0 G
17 G
Meats 241 G
46 G
145 G
34 G
4 G
2 G
10 G
Fish and seafood 16 G
15 G
1 G
Fish and seafood 54 G
41 G
13 G
Eggs and dairy 668 G
35 G
612 G
21 G
Eggs and dairy 524 G
23 G
463 G
38 G
SUGARS, FATS AND NUTS 184 G
5 G
148 G
0 G
27 G
4 G
SUGARS, FATS AND NUTS 277 G
16 G
216 G
0 G
32 G
13 G
CILANTRO
DILL
MINT
SUMMER SAVORY
TARRAGON
ZIZIPHORA
BAY LEAVES
OREGANO
PARSLEY
THYME
BASIL
LOVAGE
MARJORAM
ROSEMARY
SAGE
CILANTRO
DILL
MINT
SUMMER SAVORY
TARRAGON
ZIZIPHORA
BAY LEAVES
OREGANO
PARSLEY
THYME
BASIL
LOVAGE
MARJORAM
ROSEMARY
SAGE
ALLSPICE
CINNAMON
CORIANDER
CUMIN
DRY CHILI
FENUGREEK
SUMAC
BLACK PEPPER
CARAWAY
PAPRIKA
JUNIPER BERRIES
SMOKED PAPRIKA
ALLSPICE
CINNAMON
CORIANDER
CUMIN
DRY CHILI
FENUGREEK
SUMAC
BLACK PEPPER
CARAWAY
PAPRIKA
JUNIPER BERRIES
SMOKED PAPRIKA
ROSEWATER
TOMATO
GARLIC
ONION
LEMON
ROSEWATER
TOMATO
GARLIC
ONION
LEMON
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
CAPERS
FRUIT VINEGAR
HORSERADISH
OLIVE OIL
PORK FAT
SOUR CREAM
WINE VINEGAR
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
CAPERS
FRUIT VINEGAR
HORSERADISH
OLIVE OIL
PORK FAT
SOUR CREAM
WINE VINEGAR
