WHEAT
388 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 452 G
388 G
13 G
26 G
16 G
1 G
2 G
0 G
0 G
6 G
Grains 360 G
150 G
115 G
83 G
0 G
0 G
6 G
0 G
0 G
6 G
Produce 1087 G
7 G
595 G
181 G
304 G
0 G
Produce 675 G
15 G
108 G
307 G
237 G
0 G
Meats 172 G
49 G
26 G
70 G
10 G
0 G
17 G
Meats 227 G
114 G
27 G
60 G
9 G
5 G
12 G
Fish and seafood 16 G
15 G
1 G
Fish and seafood 7 G
7 G
0 G
Eggs and dairy 668 G
35 G
612 G
21 G
Eggs and dairy 137 G
20 G
111 G
6 G
SUGARS, FATS AND NUTS 184 G
5 G
148 G
0 G
27 G
4 G
SUGARS, FATS AND NUTS 270 G
19 G
235 G
0 G
12 G
4 G
BAY LEAVES
DILL
MINT
SUMMER SAVORY
TARRAGON
THYME
ZIZIPHORA
CILANTRO
OREGANO
PARSLEY
ANDEAN MINT
BLACK MINT
GALLANT SOLDIER
BAY LEAVES
DILL
MINT
SUMMER SAVORY
TARRAGON
THYME
ZIZIPHORA
CILANTRO
OREGANO
PARSLEY
ANDEAN MINT
BLACK MINT
GALLANT SOLDIER
ALLSPICE
CARAWAY
CINNAMON
CORIANDER
FENUGREEK
SUMAC
BLACK PEPPER
CUMIN
DRY CHILI
PAPRIKA
ANNATTO/ACHIOTE
ALLSPICE
CARAWAY
CINNAMON
CORIANDER
FENUGREEK
SUMAC
BLACK PEPPER
CUMIN
DRY CHILI
PAPRIKA
ANNATTO/ACHIOTE
ROSEWATER
GARLIC
ONION
TOMATO
CHILI PEPPERS
LEMON
LIME
ROSEWATER
GARLIC
ONION
TOMATO
CHILI PEPPERS
LEMON
LIME
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
ACHIOTE PASTE
CORN BEER
HONEY
PEPPER PASTE
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
POMEGRANATE MOLASSES
TAHINI
TOMATO PASTE
YOGURT
ACHIOTE PASTE
CORN BEER
HONEY
PEPPER PASTE
