Quantifying culinary diversity across countries.
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In Albania, people consume about 3297 g of food per day, with produce taking the biggest share at 50%, and fish and seafood coming in last at 1%. In Tajikistan, the daily total is around 1936 g, with produce leading at 49% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 404 G
360 G
32 G
7 G
1 G
2 G
1 G
0 G
0 G
1 G
Grains 491 G
431 G
40 G
2 G
16 G
0 G
0 G
0 G
0 G
2 G
Produce 1637 G
15 G
955 G
132 G
535 G
0 G
Produce 953 G
12 G
720 G
114 G
97 G
0 G
Meats 136 G
44 G
18 G
36 G
23 G
1 G
14 G
Meats 115 G
8 G
1 G
65 G
20 G
0 G
21 G
Fish and seafood 23 G
16 G
7 G
Fish and seafood 2 G
2 G
0 G
Eggs and dairy 899 G
44 G
845 G
10 G
Eggs and dairy 279 G
11 G
265 G
3 G
SUGARS, FATS AND NUTS 198 G
19 G
121 G
0 G
27 G
31 G
SUGARS, FATS AND NUTS 96 G
2 G
54 G
0 G
36 G
4 G
BASIL
OREGANO
ROSEMARY
SAGE
THYME
BAY LEAVES
DILL
MINT
PARSLEY
CILANTRO
WILD GARLIC
ZIZIPHORA
BASIL
OREGANO
ROSEMARY
SAGE
THYME
BAY LEAVES
DILL
MINT
PARSLEY
CILANTRO
WILD GARLIC
ZIZIPHORA
ALLSPICE
PAPRIKA
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
DRY CHILI
CARAWAY
DILL SEED
GREEN CARDAMOM
NIGELA SEED
SUMAC
TURMERIC DRY
ALLSPICE
PAPRIKA
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
DRY CHILI
CARAWAY
DILL SEED
GREEN CARDAMOM
NIGELA SEED
SUMAC
TURMERIC DRY
CARROT
LEMON
GARLIC
ONION
GINGER
CARROT
LEMON
GARLIC
ONION
GINGER
FRUIT VINEGAR
OLIVE OIL
HONEY
TOMATO PASTE
YOGURT
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
FRUIT VINEGAR
OLIVE OIL
HONEY
TOMATO PASTE
YOGURT
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
