New Cuisine Alert: India

Good day, food explorers!

Indian cuisine is now live  – and it’s about time to discover what authentic Indian cooking looks like beyond our local takeaway. In this new section, you’ll find:

– The curry powder truth – spoiler alert: it’s not actually Indian!

– How Indian cooks layer flavors – from tempering whole spices in hot oil to slow-cooking onion bases and balancing sweet, sour, and savory notes in every bite.

– The real deal on spiciness – not all Indian food is blazing hot!

– Authentic vs. abroad – discover how local specialties differ from the generic “Indian restaurant” experience.

Ready to spice up your knowledge?