Quantifying culinary diversity across countries.

New cuisine alert: South Africa

by Ieva

04 December 2025

Hey food explorers!

I didn’t grow up knowing much about what people cook in South Africa. The more I learned, the more I wanted to taste the stories behind those meals.

Food in South Africa often steps outside. Fires become kitchens. Friends, neighbours, and even strangers gather without needing an occasion. It’s not about presentation and more about connection.

South Africa’s section is now live. Jump in and discover what makes this cuisine unforgettable.

Happy exploring!

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